What is Simple Syrup composed of?

Simple syrup is composed of sugar and water, making it a key ingredient in many cocktails and beverages. The process of creating simple syrup involves dissolving sugar in an equal part of water, which can be done using heat to expedite the dissolving process. This mixture is used to sweeten drinks without the graininess of granulated sugar, allowing for a smooth infusion of sweetness.

The other options contain combinations or components that do not accurately represent simple syrup. Honey and water would create honey syrup, not simple syrup. Sugar and whiskey represent an entirely different combination that would not serve the purpose of simple syrup. Sugar and rum also deviate from the definition; while rum can be sweet, it is not part of the composition of simple syrup. Thus, the correct identification of simple syrup as sugar water reflects its fundamental ingredients, essential for bartending and mixology.